[1]
“Total Mercury content in edible tissues of Crassostrea iridescens (Hanley, 1854)  fed with three different diets”, CIMAR UAS, vol. 3, no. 1, pp. 99–109, Dec. 2025, Accessed: Sep. 23, 2026. Available: https://revistas.uas.edu.mx/index.php/CIMAR/article/view/1436