Aguilar-Palazuelos E, Fitch-Vargas PR, Limón-Valenzuela V, Calderón-Castro A, Ruiz-Armenta XA, Gutiérrez-Dorado R, et al. Production of Edible Films Based on Mango Kernel Flour through Optimization of Thermoplastic Extrusion Process Variables. QUIBIOUAS [Internet]. 2026 Jan. 26 [cited 2026 Sep. 22];(4):46-59. Available from: https://revistas.uas.edu.mx/index.php/QBU/article/view/1417